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Top 10 International Restaurants in Hoi An Worth Adding to Your Dining List

May 10, 2026 by
Top 10 International Restaurants in Hoi An Worth Adding to Your Dining List
Justin Hà

International restaurants in Hoi An have grown well beyond the usual tourist comfort-food options, giving travellers access to Italian, Greek, Thai, Indian, fusion, and Australian-inspired surf and turf within one compact coastal town. Because of that, Hoi An now works well for visitors craving familiar flavours, expats seeking comfort food, and curious diners who want to see how global cuisine fits into a Vietnamese setting. Below, you’ll find 10 verified restaurants with cuisine type, address, opening hours, and signature dishes.

Why Try International Restaurants In Hoi An?

Trying international restaurants in Hoi An makes sense when you want more variety without leaving the town’s compact coastal setting. Within a short ride, travellers can move from Italian dining and Greek sharing plates to Thai cuisine, Indian food, fusion cuisine, and Australian-inspired steakhouse cooking.

This variety is especially useful after several days of local staples such as cao lau, banh mi, and street food. Because different travellers have different comfort levels, Hoi An international restaurants work well for expats, couples, families, and mixed groups with dietary needs or wide-ranging tastes.

The Surf & Turf Restaurant

The Surf & Turf Restaurant brings an Australian-inspired steakhouse spirit to the beachside stretch near An Bang, where premium beef, live seafood, and coconut woodfire grilling shape the heart of the menu. Because guests can move easily between dry-aged cuts, fresh catches, and generous surf-and-turf plates, the meal feels full and social without becoming overly formal.

For travellers comparing steak restaurants in Hoi An, this venue is a strong choice when the evening calls for steak, seafood, sunset views, and a relaxed coastal setting. Its beachside dining style also makes it useful for visitors who want international food outside the busier Old Town streets.

premium steak served in Surf & Turf Restaurant

Best International Restaurants In Hoi An - The Surf & Turf Restaurant

Lim Dining Room

Lim Dining Room gives Hoi An’s Old Town a quieter and more polished take on modern Italian dining. The restaurant sits inside a traditional wooden merchant house, so the experience still feels connected to the Ancient Town even though the food looks toward Europe.

Its seasonal tasting courses, house made pasta, and wine pairings allow dinner to unfold slowly rather than rush from order to bill. For this reason, Lim Dining Room also fits naturally into a guide to corporate dinner venues in Hoi An, especially for travellers planning a refined client meal or intimate group dinner.

Hidden Thaiger

Hidden Thaiger adds a lively Thai option to Hoi An’s dining map, especially for visitors who want bold spice, fresh herbs, and Southeast Asian flavours beyond Vietnamese cuisine. Reached through a narrow passage behind the villa compound, the restaurant already feels slightly tucked away before the first dish arrives.

The menu stays close to Thai cuisine, with curries, laab, salads, and noodles giving the meal brightness, heat, and balance. Because the kitchen focuses on Thai home-style dishes rather than a broad tourist menu, it works well for travellers who want flavour that feels focused and confident.

MIX Greek Restaurant

MIX Greek Restaurant brings Mediterranean warmth into the centre of Hoi An, with food that feels generous, direct, and easy to share. Its menu centres on lamb souvlaki, mezze, fresh pita, grilled seafood, and family-style plates, so the table naturally becomes more relaxed.

Because the restaurant sits in the Old Town, it works well after a walk through heritage streets or an early evening by the river. For travellers exploring foreign restaurants in Hoi An, MIX offers a clear change of pace through Greek flavours, owner-led character, and a casual sharing format.

Ganesh Indian Restaurant

Ganesh Indian Restaurant is a dependable stop for Indian cuisine in Hoi An, especially when a group wants bold spices and plenty of choice. Its menu covers curries, biryani, tandoori dishes, breads, seafood plates, and vegetarian options, so both first-time diners and regular Indian food lovers can order comfortably.

The central location also makes it practical before or after an evening in the Old Town. Because spice levels can usually be adjusted, Ganesh works well for Hoi An restaurants for tourists who want a familiar format with stronger flavour than a typical Western-style dinner.

La Riva

La Riva fits naturally into the An Bang Beach rhythm, giving travellers a casual Italian option close to the coast. The restaurant keeps its focus on wood fired pizza, pasta, gnocchi, and comfort dishes, so the meal feels easy after a swim, beach walk, or slow afternoon near the sea.

Instead of stretching across too many cuisines, La Riva stays close to Italian dining basics and lets the oven, dough, and relaxed setting do most of the work. Because of that, it suits travellers who want non-Vietnamese food in Hoi An without losing the laid-back beach mood.

Mango Rooms

Mango Rooms sits between local tradition and international influence, which makes it one of the more distinctive fusion restaurants in Hoi An. Chef Duc’s menu starts with Vietnamese ingredients and seafood, then moves through global flavours with colour and confidence.

The riverside setting adds to that sense of movement, especially in the evening when the lights come on and the balcony becomes a comfortable place for cocktails and dinner. For travellers looking for fusion cuisine, Mango Rooms offers a creative version of Hoi An dining that feels lively but still grounded in local produce.

Green Mango Hoi An

Green Mango Hoi An is useful for travellers who want flexible Old Town dining without narrowing the evening to one cuisine. Its menu moves between Vietnamese flavours, Asian fusion ideas, and Western-leaning dishes, so it works well for mixed groups with different comfort zones.

The traditional merchant house setting keeps the experience grounded in Hoi An, while the larger layout gives groups more breathing room than many smaller Old Town restaurants. As a result, Green Mango is a practical choice when one table needs cocktails, small plates, local notes, and familiar flavours in the same dinner.

Baba’s Kitchen

Baba’s Kitchen gives Hoi An another strong Indian dining option, with a menu that covers both northern and southern styles. This wider range is helpful for groups because it includes rich curries, rice dishes, tandoor breads, vegetarian plates, vegan-friendly choices, and Halal certified options.

Because the restaurant sits in the Old Town, it is easy to reach on foot before or after a casual evening out. The staff can also guide guests through spice levels and unfamiliar dishes, which makes Indian food in Hoi An easier to enjoy for first-time diners and returning travellers alike.

Three Dragons Sports Bar

Three Dragons Sports Bar covers the casual Western side of dining in Hoi An, where the appeal is simple food, cold beer, sports screens, and a social riverside setting. The burger menu is the main reason many travellers stop in, especially when they want a break from local dishes after several days of eating around town.

The front area brings more energy, while the back porch by the river gives the same meal a quieter and more relaxed feel. For visitors looking for Western restaurants in Hoi An, Three Dragons works best when the goal is comfort food, live sport, and an easygoing night rather than a formal dinner.

A Few Things Worth Knowing Before You Dine Internationally in Hoi An

Most international restaurants in Hoi An are small, independently run operations, so a little planning can make dinner smoother. Reservations, dietary communication, travel time, and spice preferences all matter, especially during busy months or when dining with a group.

  • Reserve For Dinner: Popular international restaurants in Hoi An can fill up quickly, especially from February to August. Book the same afternoon for small tables, or one day ahead for groups of four or more.

  • Ask About Spice Levels: Indian and Thai restaurants often soften the heat for international guests. Request authentic spice levels when ordering if you prefer bolder flavours.

  • Confirm Dietary Needs: For serious allergies or strict diets, contact the restaurant before arrival so the kitchen has time to prepare safely.

  • Allow Travel Time: Restaurants near An Bang Beach, such as The Surf & Turf and La Riva, are about 10 to 15 minutes from the Ancient Town by scooter or Grab.

  • Visit Off Peak: Lunch and early dinner are usually quieter than prime evening hours, which can mean shorter waits and more attentive service.

Where To Explore International Dining in Hoi An

International dining in Hoi An now covers a broad mix of Italian, Greek, Indian, Thai, fusion, and beachside steak and seafood, so travellers do not need to leave town for global flavours. This variety works especially well for longer stays, mixed groups, and visitors who want one evening away from local dishes.

Among these options, The Surf & Turf Restaurant stands out for Australian-inspired dining, premium steak, live seafood, coconut woodfire grilling, cocktails, and a relaxed setting near An Bang Beach. For a coastal dinner with generous plates and an easy holiday mood, it is a strong place to begin.

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